Image cache
Greenveil proxy cache
Asset write on fetch
- Flour59%—›
- Wheat flour48.4%—›
- Wheat flour5.3%—›
- Oat flour4.1%—›
- Barley flour0.9%—
- Rice flour0.3%—›
- Cornmeal32%—
- Sugar5.3%—›
- Glucose Syrup1.9%—›
- Invert Sugar Syrup0.9%—›
- Salt0.4%—›
- Carob seed flour0.3%—
- Colour0.3%—
- E160b0.3%⚠ Low
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59% Flour (82% Wholegrain Wheat, 9% Wheat, 7% Wholegrain Oat, Wholegrain Barley, Wholegrain Rice), 32% Wholegrain Maize Semolina, Sugar, Glucose Syrup, Invert Sugar Syrup, Salt, Carob Flour, Colour: Annatto Norbixin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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