Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 17 Aug 2023
Gnocchi di patate
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 17 Aug 2023
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Bramborové pyré80%No flag
- Hjdratované bramborové vločky obsahující emulgátor20%No flag
- Mono- a diglyceridy mastných kyselin · E47120%No flag
- Výběrová moulka "00"11.3%No flag
- Sûl2.2%No flag
- Preservative1.1%No flag
- Sorbit draselný1.1%No flag
- Natural flavouring0.5%No flag
- Acidity regulator0.1%No flag
- Kyselina mléčná · E2700.1%No flag
- Rýžová mouka posyp0.1%No flag
Show original label text
Bramborové pyré 80% (voda, hjdratované bramborové vločky obsahující emulgátor: mono a diglyceridy mastných kyselin), výběrová moulka "00", bramborový škrob, sûl, konzervant: sorbit draselný, přírodní aroma, koření, regulátor kyselosti: kyselina mléčná, rýžová mouka posyp).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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