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Gluten Free Spaghetti No. 113
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 8 Feb 2026
Ingredients
- Brown Rice Flour58.3%No flag
- Yellow corn flour20.8%No flag
- White corn flour10.4%No flag
- White Rice Flour5.2%No flag
- Emulsifier2.6%No flag
- 4712.6%No flag
Show original label text
Brown Rice Flour, Yellow Maize Flour, White Maize Flour, White Rice Flour, Potato Starch, Emulsifier (471)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
6 items
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