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  3. Bouillon de poule
Bouillon de poule
cuisine ibo·Dried Products · 3609060004606

Bouillon de poule

Greenveil's read: looks good.

Food health
Low
Chemical concern
Not assessed
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  • Ingrédients du bouillon déshydraté50%—
  • Salt50%—›
  • Corn starch25%—›
  • Miso12.5%—
  • Soya6.3%—›
  • Rice3.1%—›
  • Water1.6%—›
  • Salt0.8%—›
  • Ferment koji0.8%—
  • Aspergillus Oryzae0.8%—›
  • Vegetable oil6.3%—›
  • Shea butter3.1%—›
  • Extra virgin olive oil3.1%—
  • Chicken fat5%—›
  • Chicken meat1.3%—
  • Chicken meat0.6%—
  • Antioxidant0.6%—
  • E3920.6%—
  • Légumes déshydratés—
  • Onion—›
  • Celery—›
  • Carrot—›
  • Garlic—›
  • Parsley—›
  • Spice—›
Show original label text

Ingrédients du bouillon déshydraté : Sel, amidon de mais, miso (soja, riz, eau, sel, ferment koji: Aspergillus Oryzae), huiles végétales (karité, huile d'olive vierge extra), graisse de poule 5%, viande de poule déshydratée 4,9% (viande de poule, antioxydant : extraits de romarin), légumes déshydratés en proportion variable 1,5% (oignon, céleri, carotte, ail, persil), épices.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01STARCH 1551CompoundNot assessed
  2. 02Starch, oxidizedCompoundNot assessed
  3. 03AmylodextrinCompoundNot assessed
  4. 04CORN STARCHCompoundNot assessed
  5. 05PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  6. 06Castor oil, polymd., oxidizedCompoundNot assessed
  7. 07Vegetable oilsCompoundNot assessed
  8. 08Linseed oil, polymd., oxidizedCompoundNot assessed
  9. 09GreaseCompoundNot assessed
  10. 10Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  11. 11SOYBEAN OILCompoundNot assessed
  12. 12Castor oil, oxidizedCompoundNot assessed
  13. 13SOAPCompoundNot assessed
  14. 14CHICKEN FATCompoundNot assessed
  15. 15SPICECompoundNot assessed

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