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Classic Alfredo Pasta Sauce
Greenveil's read: consider avoiding.
- Critical
- Water53.1%—›
- Whipping cream23.4%—
- Mik ingredients11.7%—
- Dextrose5.9%—›
- E4072.9%⚠ Low
- Mone and diglycerides1.5%—
- E4660.7%⚠ Low
- E4330.4%⚠ Low
- Sodium citrate0.4%—›
- Modified corn starch11.7%—›
- Sugar1%—›
- Salt0.5%—›
- Parmigiano reggiano0.5%—
- Whey protein0.5%—›
- Romano cheese0.5%—
- E5750.5%—
- Natural flavouring0.5%—
- Citrus fruit0.5%—›
- Red wine0.5%—
- Yeast extract0.5%—›
- E4150.5%—
- Dried garlic0.5%—›
- Spice5.1%—›
Show original label text
water, whipping cream (mik ingredients, dextrose, carrageenan, mone and diglycerides, cellulose gum, polysorbate 80, sodium citrate), modified corn starch, sugar, salt, parmesan cheese, whey protein concentrate, romano cheese, glucono-delta-lactone, natural flavour, dehydrated citrus pulp, red wine, yeast extract, xanthan gum, dried garlic, spices. contains: milk.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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