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- Chicken breast fillet58%—
- Panada20%—
- Wheat flour11.7%—›
- Water4.2%—›
- Wheat starch2.1%—›
- Salt0.7%—›
- Yeast0.7%—›
- Spice0.7%—›
- Gouda8%—
- Putenkochschinken aus Fleischstücken zusammengefügt8%—
- Putenfleisch7.3%—
- Water0.4%—›
- Nitrite curing salt0.2%—
- Salt<0.1%—›
- Preservative<0.1%—
- E250<0.1%⚠ High
- Glucose syrup<0.1%—›
- Salt<0.1%—›
- Stabiliser<0.1%—
- E331<0.1%—
- Spice—›
- Herb—
- Water2.9%—›
- Salt0.9%—›
- Glucose syrup0.7%—›
- Spice0.7%—›
- Herb0.7%—
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58% Hähnchenbrustfilet*, 20% Panade (Weizenmehl, Trinkwasser, Weizenstärke, Speisesalz, Hefe, Gewürze), 8% Gouda, 8% Putenkochschinken aus Fleischstücken zusammengefügt [7.3% Putenfleisch*, Trinkwasser, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Glukosesirup, Speisesalz, Stabilisator: Natriumcitrate; Gewürze, Kräuter], Trinkwasser, Speisesalz, Glukosesirup, Gewürze, Kräuter
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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