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Cultured Vegan Cheese Farmhouse Cheddar
0850013048052

Cultured Vegan Cheese Farmhouse Cheddar

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Konjac).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 29 Apr 2023

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. KonjacModerate concernGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cholesterol omg sonium 270mg 0% 12% totel carbohydrate 5g 2% diatary fiber og tolal sugars 0g 0% includes 0g added sugars 0% protein 3g vitamin d omcgNo flag
  • Calcium 145mg 10% iron omg o% potas25.5%No flag
  • The % daily value2%No flag
  • Dv2%No flag›
  • Teis a serving of food contributes to a daily diet1%No flag
  • 2‚000 calories a day is used for general nutrition advice1%No flag
  • Y-- how much a nutrient in ngredients1%No flag
  • Miyoko's cultured milk0.5%No flag
  • Oat milk0.3%No flag
  • Filtered water0.3%No flag
  • Oats1%No flag›
  • White beans1%No flag
  • Chickpea1%No flag›
  • Microbial culture1%No flag
  • Filtered water1%No flag
  • Coconut oil1%No flag›
  • Broad bean protein1%No flag
  • Potato starch1%No flag›
  • Tapioca starch1%No flag
  • Contains less than 2% of sea salt cal cium sulfate1%No flag
  • Natural flavouring1%No flag
  • Yeast extract1%No flag›
  • Annatto · E160b1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Cultured dextrose konjac1%No flag
  • Locust bean gum manufactured for miyoko's creamery1%No flag
  • Petaluma ca m04 perishable keepgfrigerated54.5%No flag
  • Konjac (E425)Moderate

    Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.

Show original label text

cholesterol omg sonium 270mg 0% 12% totel carbohydrate 5g 2% diatary fiber og tolal sugars 0g 0% includes 0g added sugars 0% protein 3g vitamin d omcg 0% • calcium 145mg 10% iron omg o% potas, 88mg 2% the % daily value (dv) teis a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice , y-- how much a nutrient in ngredients: miyoko's cultured vegan milk (oat milk (filtered water, organic oats), navy beans, organic garbanzo beans, cultures), filtered water, organic coconut oil, faba bean pròtein, potato starch, organic tapioca starch, contains less than 2% of sea salt cal cium sulfate, natural flavors, organic yeast extract, organic annatto, organic cultured dextrose konjac, organic locust bean gum manufactured for miyoko's creamery , petaluma ca m04 perishable keepgfrigerated

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

23 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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