Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 25 Apr 2026
Greenveil has not yet assessed this product's safety signals.
Allergens
Declared on pack via Open Food Facts · updated 25 Apr 2026
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
EN. LEAVENED BAKED PRODUCT COATED WITH RAINBOW SPRINKLES GLAZE GLUTEN FREE. Donut Ingredients (75%): concentrated egg mixture (concentrated egg mixture, sugar, water), bakery product [vegetable fats (palm, coconut), vegetable oils (sunflower), water, butter (milk), emulsifiers: E471, E475, E322; acidity regulator: E330; flavourings, colouring: betacarotene], sugar, deglutinated wheat starch, sorbitol syrup, rice flour, potato starch, glucose syrup; emulsifiers: E472b, E477; soy flour, rice fiber, flavourings, raising agents: E336i, E500ii;emulsifier: E464; psyllium fiber, preservative: potassium sorbate; emulsifier: E481; thickener: guar gum. Glaze ingredients (25%): icing [sugar, vegetable fats (palm, palm kernel) and vegetable oils (sunflower), semi-skimmed milk powder, skimmed milk powder; emulsifier: sunflower lecithin; flavourings], rainbow sprinkles 26% (sugar, rice starch, glucose syrup, deglutinated wheat starch, coating agent: carnauba wax: food colourings:£100, lemon, radish, lemon, black currantans, Spirulina platensis). May contain almonds, walnuts, hazelnuts and pistachios.
Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 25 Apr 2026
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