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Brisket Con Queso Dip
Custom Made MealsDips And Spreads · 0085002901227

Brisket Con Queso Dip

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 16 Feb 2026

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Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Green chili pepper54.2%No flag
  • Green chili pepper54.2%No flag
  • Cheddar cheese22.9%No flag
  • Milk11.5%No flag›
  • Lactic ferments5.7%No flag
  • Salt2.9%No flag›
  • Enzyme1.4%No flag›
  • Annatto · E160b1.4%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour1.4%No flag
  • American cheese11.5%No flag
  • Pasteur-ized milk5.7%No flag
  • Cream2.9%No flag›
  • Water1.4%No flag›
  • Sodium phosphate · E3390.7%No flag
  • Salt0.4%No flag›
  • Lactic ferments0.2%No flag
  • Enzyme<0.1%No flag›
  • Lactic acid · E270<0.1%No flag
  • Cream cheese5.7%No flag
  • Soured milk2.9%No flag
  • Cream1.4%No flag›
  • Contains less than 2% of salt0.7%No flag
  • Stabiliser0.7%No flag
  • Brisket2.9%No flag
  • Beef brisket1.4%No flag›
  • Water0.7%No flag›
  • Salt0.4%No flag›
  • Sodium phosphates · E3390.2%No flag
  • Black pepper<0.1%No flag›
  • Paprika<0.1%No flag›
  • Red bell pepper<0.1%No flag›
  • Garlic blend<0.1%No flag
  • Salt<0.1%No flag›
  • Corn starchNo flag›
  • GarlicNo flag›
  • Garlic seasoning1.4%No flag
  • Chili pepper0.7%No flag›
  • Garlic0.4%No flag›
  • Jalapeno pepper0.4%No flag›
  • Coating0.7%No flag›
  • Sugar coating0.4%No flag
  • Tomato0.2%No flag›
  • Salt<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • Hydrolysed vegetable protein<0.1%No flag
  • Hydrolysed soy protein<0.1%No flag
  • Canola oil<0.1%No flag›
  • Onion<0.1%No flag›
  • Molasses powderNo flag
  • GarlicNo flag›
  • Apple cider vinegarNo flag›
  • MaltodextrinNo flag›
  • Modified food starchNo flag›
  • Apple cider vinegarNo flag›
  • Caramel color · E150a0.4%No flag
  • Citric acid · E3300.2%No flag
  • Spice<0.1%No flag›
  • Natural smoke flavouring<0.1%No flag
  • Less than 2% silicon dioxide<0.1%No flag
  • Anti caking agent<0.1%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

GREEN CHILE (GREEN CHILE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), AMERICAN CHEESE (PASTEUR-IZED MILK AND CREAM, WATER, SODIUM PHOSPHATE, SALT, CHEESE CULTURE, ENZYMES, LACTIC ACID), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, CONTAINS LESS THAN 2% OF SALT, STABILIZERS [GUAR GUM AND/OR CAROB BEAN GUM]), BRISKET (BEEF BRISKET, WATER, SALT, SODIUM PHOSPHATES, BLACK PEPPER, PAPRIKA, RED PEPPER, GARLIC BLEND [SALT, CORN STARCH, GARLIC POWDER]), CHILE GARLIC SEASONING (CHILI PEPPER, DEHYDRATED GARLIC, DEHYDRATED JALAPENO), SEASONING (SUGAR, TOMATO POWDER, SALT, MODIFIED CORN STARCH, HYDROLYZED VEGETABLE PROTEIN [HYDROLYZED SOY PROTEIN, CANOLA OIL], ONION, MOLASSES POWDER, GARLIC, APPLE CIDER VINEGAR [MALTODEXTRIN, MODIFIED FOOD STARCH, APPLE CIDER VINEGAR]), CARAMEL COLOR, CITRIC ACID, SPICES, NATURAL SMOKE FLAVOR AND LESS THAN 2% SILICON DIOXIDE [TO PREVENT CAKING])

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 16 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 1 not assessed

1 of 2 ingredients not yet assessed · Show all
  1. 02SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

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