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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carboxymethyl cellulose (CMC)).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 20 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Gluten-free flour52.9%No flag
- Brown rice flour27.5%No flag
- Tapioca flour12.7%No flag
- Rainbow sprinkles11.8%No flag
- Annatto · E160b0.2%No flag
- Spirulina concentrate0.1%No flag
- E160ai<0.1%No flag
- Paprika oleoresin · E160c<0.1%No flag
- Carnauba wax · E903No flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Brown rice syrup0.5%No flag
- Egg replacer0.2%No flag
- Tapioca flour<0.1%No flag
- Raising agent<0.1%No flag
- Calcium lactate · E327<0.1%No flag
- Calcium carbonate · E170i<0.1%No flag
- Cream of tartar · E336iNo flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Cellulose · E460No flag
- Prebiotic from non-gmo tapioca starch0.1%No flag
- E500ii<0.1%No flag
- Grape juice<0.1%No flag
- Rice syrupNo flag
- Xanthan gum · E415No flag
Show original label text
GLUTEN-FREE FLOUR (BROWN RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR), PALM OIL, RAINBOW SPRINKLES (SUGAR, PALM KERNEL OIL, CORN STARCH, VEGETABLE JUICE [BEET JUICE, BLUEBERRY], SUNFLOWER LECITHIN, ANNATTO EXTRACT, SPIRULINA EXTRACT, TURMERIC, BETA-CAROTENE, PAPRIKA OLEORESIN, MALTODEXTRIN, CARNAUBA WAX, CELLULOSE GUM), CANE SUGAR, BROWN SUGAR, WATER, FRUCTOSE, BROWN RICE SYRUP, EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, LEAVENING [CALCIUM LACTATE, CALCIUM CARBONATE, CREAM OF TARTAR], CELLULOSE GUM, MODIFIED CELLULOSE), PREBIOTIC FROM NON-GMO TAPIOCA STARCH, VANILLA EXTRACT, BAKING SODA, GRAPE JUICE, RICE SYRUP, SALT, XANTHAN GUM, SUNFLOWER LECITHIN.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Cane SugarLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
17 items
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