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- Tomato puree22%—
- Sugar14.3%—›
- Vinegar13.5%—›
- Red bell pepper12.7%—›
- Onion10.7%—›
- Dextrose8.3%—›
- Mustard6.7%—
- Vinegar3.3%—›
- Mustard seed1.7%—›
- Water0.8%—›
- Salt0.4%—›
- Spice0.4%—›
- Salt1.7%—›
- Modified starch1.7%—›
- Spice1.7%—›
- Herbes1.7%—
- Flavouring1.7%—
- Smoke flavouring3.4%—
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Purée de tomates 22 %, sucre, vinaigre, poivron rouge, oignon, dextrose, _moutarde_ (vinaigre, graines de _moutarde_, eau, sel, épices), sel, amidon modifié, épices, herbes, arômes, arôme de fumée.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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