Declared allergens
This product declares Celery, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2025
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 27 Mar 2025
3 additives on this label are on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
Water, Sugar, Refined Sunflower Oil, lodized Salt, Onion, Tomato Paste, Garlic, Chilli (2%), Thickener (INS 1422), Corn Starch, Yeast Extract, Flavour Enhancer (INS 635), Soya Sauce Powder [Anticaking Agent (INS 551)], Ginger, Paprika Oleoresin, Acidity Regulator (INS 260), Flavours Natural Flavouring Substances), Spices (White Pepper (0.1%) & Celery Seed Powder), Stabilizer (INS 415), Sichuan Pepper Powder, Preservative (INS 211) and Colour (INS 150d).
Declared allergens
This product declares Celery, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2025
Food health
Per-ingredient concern · chemical identity, not food safety
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