Hot Sip Ayurvedic Kaadha15120g

Greenveil has not yet assessed this product's safety signals.

Not assessed: Not enough data

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 24 Nov 2024

Each 100g of Honitus Hot Sip granules is prepared52%No flag
Derived from24%No flag
Herbal extract of the following24%No flag
Dhanyaka12%No flag
Coriander6%No flag›
Fr6%No flag›
Maricha6%No flag›
Piper nigrum3%No flag›
Fr3%No flag›
Vasa3%No flag
Adhatoda vasica1.5%No flag
Lf1.5%No flag›
Shvetajiraka1.5%No flag
Cuminum cyminum0.8%No flag
Fr0.8%No flag›
Each0.8%No flag
Shankhpushpi0.4%No flag
Convolvulus pluricaulis0.2%No flag
W.p0.2%No flag
Kantakari0.2%No flag
Solanum surattense<0.1%No flag
W.p<0.1%No flag
Each<0.1%No flag
Shunthi<0.1%No flag
Ginger<0.1%No flag›
Rz<0.1%No flag
Bharangi<0.1%No flag
Clerodendrum serratum<0.1%No flag
Rt<0.1%No flag
Pippali<0.1%No flag
Piper longumNo flag
FrNo flag›
KulanjanaNo flag
Alpinia galangaNo flag
RzNo flag
DaruharidraNo flag
Berberis aristataNo flag›
StNo flag
TulasiNo flag
Ocimum sanctumNo flag›
LfNo flag›
BhutrinNo flag
LemongrassNo flag›
LfNo flag›
EachNo flag
YavaniNo flag
Trachyspermum ammiNo flag
FrNo flag›
YashtiNo flag
LiquoriceNo flag›
RtNo flag
And StolonNo flag
And SharkaraNo flag
MadhuNo flag
ShunthiNo flag
GingerNo flag›
RzNo flag
OilNo flag›
MarichaNo flag›
Piper nigrumNo flag›
FrNo flag›
ExtNo flag
PreservativeNo flag
Potassium Sorbate IPNo flag

Show original label text

Each 100g of Honitus Hot Sip granules is prepared/derived from: Herbal extract of the following: Dhanyaka (Coriandrum sativum, Fr.) 2.50g, Maricha (Piper nigrum, Fr.) 2.25g, Vasa (Adhatoda vasica, Lf.), Shvetajiraka (Cuminum cyminum, Fr.) each 2.00g, Shankhpushpi (Convolvulus pluricaulis, W.P.), Kantakari (Solanum surattense, W.P.) each 1.75g, Shunthi (Zingiber officinale, Rz.), Bharangi (Clerodendrum serratum, Rt.), Pippali (Piper longum, Fr.), Kulanjana (Alpinia galanga, Rz.), Daruharidra (Berberis aristata, St.), Tulasi (Ocimum sanctum, Lf.), Bhutrin (Cymbopogon citratus, Lf.) each 1.25g, Yavani (Trachyspermum ammi, Fr.) 1.125g, Yashti (Glycyrrhiza glabra, Rt. & Stolon) 0.75g, and Sharkara 94.4g, Madhu 2.0g, Shunthi (Zingiber officinale, Rz., oil) 1.0g, Maricha (Piper nigrum, Fr. Ext.) 0.1g. Preservative: Potassium Sorbate IP

Ingredient signals

Ingredient safety signals

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

25 items

Hot Sip Ayurvedic Kaadha15120g

Ingredients

Ingredient safety signals

Alternatives

Related products

Where this product data comes from

Your context

Through your lens