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Chungjungone Hot Pepper Paste
Greenveil's read: consider avoiding.
- High
- Water52.8%—›
- Brown rice23.6%—›
- Corn syrup11.8%—›
- Red bell pepper5.9%—›
- Salt3%—›
- Isomalto oligosaccharide1.5%—
- Spirits0.7%—
- Garlic0.4%—›
- Soya bean0.2%—›
- Glutinous brown rice<0.1%—
- Hot soy sauce<0.1%—
- Soya bean<0.1%—›
- Barley<0.1%—›
- Onion—›
- E621⚠ Moderate
- Yeast extract—›
- Malt—›
- E1400—
Show original label text
Water, Brown rice, Corn syrup, Red pepper powder, Salt, Isomalto oligosaccharide, Spirits, Garlic, Soy bean, Glutinous brown rice, Hot soy sauce, Powdered soybeans, Roasted barley powder, Onion, Monosodium glutamate, Yeast extract, Seed malt, Dextrin
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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