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Seafood & Oyster Sauce
Greenveil's read: consider avoiding.
- Critical
- Water54.5%—›
- Oyster22.7%—›
- Oyster11.4%—›
- Oyster5.7%—›
- Soy sauce2.8%—›
- Yeast extracts1.4%—›
- Glucose0.7%—›
- Xylose0.4%—›
- Lysine0.2%—›
- E640i0.2%—
- Soy sauce11.4%—›
- Soya bean5.7%—›
- Salt2.8%—›
- Wheat1.4%—›
- Oyster0.7%—›
- Yeast extracts0.7%—›
- High fructose corn syrup5.7%—›
- Salt2.8%—›
- Seafood extracts1.4%—
- Shrimp0.7%—›
- Sea mussle extracts0.4%—
- Crab extracts0.2%—
- Oyster0.2%—›
- Modified starch0.7%—›
- Contains 2% and less of sand lance sauce0.4%—
- E6310.2%⚠ Low
- E627<0.1%⚠ Low
- Disodium sucinate<0.1%—
Show original label text
Water, concentrated oyster extracts, (oyster extracts, concentrated oyster, concentrated soy sauce, yeast extracts, glucose, xylose, lysine, glycine), soy sauce, (soybean, salt, wheat, oyster extracts, yeast extracts), high fructose corn syrup, salt, seafood extracts, (shrimp extracts, sea mussle extracts, crab extracts, oyster extracts), modified starch, contains 2% or less of sand lance sauce, disodium inosinate, disodium guanylate, disodium sucinate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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