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Greenveil proxy cache
Asset write on fetch
- Flat bean41.2%—›
- Broccoli17%—›
- Red lentils9.3%—
- Coconut milk9.3%—
- Maltodextrin5.1%—›
- Milk proteins4.3%—›
- Tomato9.3%—›
- Soya bean7.8%—›
- Paprika or bell pepper3.9%—
- Chickpea flour1.9%—
- Egg1%—›
- Carrot0.5%—›
- Quark0.2%—
- Milk0.4%—›
- Lactic ferments—
- Microbial rennet—
- Creme fraiche0.1%—
- Cheese—›
- Onion—›
- Pea protein—›
- Tomato puree—
- Ginger—›
- Salt—›
- Garlic—›
- Basil—›
- Modified starch—›
- Rapeseed oil—›
- Spice—›
- Chili pepper—›
- Cumin—›
- Coriander—›
- Cinnamon—›
- Turmeric—›
- Lemon juice—›
- Vegetable broth—
- Onion—›
- Carrot—›
- Parsley—›
- Rosemary—›
- Lovage—
- Pepper—›
- Cumin—›
- White wine vinegar—
Show original label text
Romanabönor, broccoli 17 %, röda linser, kokosmjölk (maltodextrin, _mjölkprotein_), tomat, _sojabönor_, grillad paprika, kikärtsmjöl, _ägg_, morot, _kvarg_ (_mjölk_, syrningskultur, ystenzym), _creme fraiche_, _ost_ 1,6 %, lök, ärtprotein, tomatpuré, ingefära, salt, vitlök, basilika, modifierad stärkelse, rapsolja, kryddor (bl. a. chili, spiskummin, koriander, kanel, gurkmeja), citronsaft, grönsaksbuljong (lök, morot, persilja, rosmarin, libbsticka, peppar, spiskummin), vitvinsvinäger.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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