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Sweet Shortbread Cookie
Greenveil's read: consider avoiding.
- Critical
- Wheat flour55%—›
- Wheat flour28.2%—›
- Barley malt flour13.4%—›
- E3756.7%—
- Iron3.3%—›
- Thiamin mononitrate1.7%—›
- E1010.8%—
- Folic acid0.8%—›
- Butter22.5%—›
- Cane sugar11.3%—›
- Cage-free eggs5.6%—
- Pink sea salt2.8%—
- Tangerine oil1.4%—›
- E160b0.7%⚠ Low
- E500ii0.4%—
- Vanilla pod0.2%—›
- Water0.2%—›
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Unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (milk), cane sugar, cage-free eggs, pink sea salt, pure tangerine oil, annatto, baking soda, vanilla bean extract (water
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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