Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Croissant Classique Danerolles
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Se croissant dough ready to bake to bake50.9%No flag
- Inneholder24.5%No flag
- Indeholder12.3%No flag
- Hvete6.1%No flag
- Hvede6.1%No flag
- Kan and fettyror6.1%No flag
- Acidity regulator1%No flag
- Citronsyro1%No flag
- Sokeri1%No flag
- Dekstroosi1%No flag
- Nostatusaineet1%No flag
- Ehylialkoholi1%No flag
- Suola0.6%No flag
- Voi sisältää inneholde spor av0.3%No flag
- Af melk0.1%No flag
- Maelk<0.1%No flag
- Ta hal emulgointiaine<0.1%No flag
- Rasvahappojen r fin paistovalmis croissant-taikina ainesosat<0.1%No flag
- Vähäisiä määriä maitoa<0.1%No flag
- Sodium carbonaatitNo flag
- DifosfaatitNo flag
- SuolaNo flag
- HappoNo flag
- SitruunahappoNo flag
- Vehnägteer 3 elanal"No flag
- "forsvinnerNo flag
- Forsvinder under bakingNo flag
- SukkerNo flag
- DekstroseNo flag
- HevemiddelNo flag
- HavemiddelNo flag
- Sodium carbonate · E500iNo flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- " imfetNo flag
- AdiencesNo flag
- Palr tor oilNo flag
- EmulsifierNo flag
- Mono- and dinlres oy wheat glutenNo flag
- E500iiNo flag
- Sodium carbona diphosphatesNo flag
- Ethanol · E1510No flag
- May contain traces of miölk containingNo flag
- Cereals containing glutenNo flag
- Dan bakeklarNo flag
- Bageklar deigNo flag
- Dej til classic croissant ingredientsNo flag
- HvetemelNo flag
- Call oilNo flag
- RapsolieNo flag
- VannNo flag
- VandNo flag
- EmulgatorNo flag
- Monoag diglyserideriders by fettsyrerNo flag
- FedtsyrerNo flag
- Surhetsregulerende middelNo flag
- SitronsyreNo flag
- HveteglutenNo flag
- Hvedegluter hvedemelNo flag
- ParananNo flag
- VandNo flag
- PalmeoljeNo flag
- PalmedieNo flag
- Spor avNo flag
- Af melkNo flag
- MaelkNo flag
- GointiaineNo flag
- Rasvahappojen monoja dig!lyseru 159 majauhoNo flag
- VesiNo flag
- MaragriiniNo flag
- PalmurasvaNo flag
- RypsiollyNo flag
- 149 elylialkoholi suola voi sisältää sisältää gluteenia sisältäviä viljoja 15No flag
- VehnäNo flag
- WwwNo flag
- DanerollesNo flag
- Com 299 otleslesNo flag
Show original label text
se croissant dough ready to bake to bake, inneholder/indeholder: hvete/hvede, kan or fettyror, salt, acidity regulator: citronsyro), sokeri, dekstroosi, nostatusaineet: 6 g ehylialkoholi,suola,voi sisältää inneholde spor av/af melk/mælk, ta hal emulgointiaine: rasvahappojen r fin paistovalmis croissant-taikina ainesosat: vähäisiä määriä maitoa, sodium carbonaatit, difosfaatit, suola, happo: sitruunahappo), vehnägteer 3 elanal", salt, "forsvinner/forsvinder under baking/ sukker, dekstrose/dextrose, hevemiddel/ havemiddel:sodium carbonate, diphosphates/diphosphates," imfet, adiences: wheat flour, water, margarine (palr tor oil, water, emulsifier: mono - and dinlres oy wheat gluten, sugar, dextrose, baking soda: sodium carbona diphosphates, ethanol, salt, may contain traces of miölk containing: cereals containing gluten (wheat), no/dan bakeklar/bageklar deig/dej til classic croissant ingredients: hvetemel/ call oil/rapsolie, vann/vand, emulgator: mono - ag diglyserideriders by fettsyrer/fedtsyrer, salt, surhetsregulerende middel: sitronsyre), hvetegluten/hvedegluter hvedemel, paranan/vand, margarine(palmeolje/palmedie, spor av/af melk/mælk, gointiaine: rasvahappojen mono - ja dig!lyseru 159 majauho, vesi, maragriini (palmurasva, rypsiolly, 149 elylialkoholi suola voi sisältää sisältää gluteenia sisältäviä viljoja 15 (vehnä), www,danerolles,com 299 otlesles
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
Normalized label parsed
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