Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 31 May 2025
Danish Mild Salami
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 31 May 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Meat including pork52.2%No flag
- Tapioca6%No flag
- Liqueur wine1.5%No flag
- Smoke flavouring0.4%No flag
- Mineral salt0.2%No flag
- 4510.2%No flag
- Antioxidant<0.1%No flag
- 316<0.1%No flag
- Dried vegetables<0.1%No flag
- Microbial culture<0.1%No flag
- Preservative<0.1%No flag
- 250<0.1%No flag
- Wood smokeNo flag
- Fermented manufactured meatNo flag
- Not heat treated made in australia from at least 95% australian ingredientsNo flag
- Store at and below 4°cNo flag
- Once openedNo flag
- Consume within 4 daysNo flag
- Sandwich filler suitable for freezing primo foods pty ltd 18 hume hwyNo flag
- ChulloraNo flag
- Nsw 2190No flag
- Consumer centre 1800 060 909No flag
- Sodium nitrite (E250)High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
meat including pork, salt, dextrose (maize or tapioca), milk solids, spices, fortified wine, lactose (milk), smoke flavour, mineral salt (451), antioxidant (316), dried vegetable (garlic), starter culture, preservative (250), wood smoke, fermented manufactured meat - not heat treated made in australia from at least 95% australian ingredients ,, with meat from australia contains milk, may contain traces of soy, store at or below 4°c, once opened, consume within 4 days, sandwich filler suitable for freezing primo foods pty ltd 18 hume hwy, chullora, nsw 2190, consumer centre 1800 060 909
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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