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Lait entier (64,9%), creme ( Lait) (20,9% , sucre (7,4% ) Lait de coco ( 2%) amidon de mais , proteines de lait , jus de citron concentré , arôme naturel , concentré des minéraux du lait ferments lactiques ( lait) Lait : origine france
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Per-ingredient concern · chemical identity, not food safety
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