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- Skimmed milk65.7%—
- Skimmed milk18.2%—
- Lemon2%—›
- Concentrated lemon juice1.6%—
- Thickener0.8%—
- Modified starch0.4%—›
- E4150.4%—
- Flavouring0.8%—
- Sweetener0.8%—
- E9500.4%⚠ Low
- E9550.4%⚠ Moderate
- Acidity regulator0.8%—
- Citrate de sodium0.4%—›
- E3300.4%—
- Lactic ferments0.8%—
- Vitamin D0.8%—›
- Milk7.8%—›
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Lait écrémé, lait écrémé concentré ou en poudre, citron (2%), jus de citron concentré (1,6%), épaississants (amidon transformé, gomme xanthane), arôme, édulcorants (acésulfame-K, sucralose), correcteurs d'acidité (citrate de sodium, acide citrique), ferments lactiques (lait). vitamine D. Lait: Origine France
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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