Declared allergens
This product declares Celery, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 23 Apr 2020
3 additives on this label are on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Cooked pinto beans*, cooked red beans*, cooked black beans*, onion*, enriched parboiled long grain rice* (rice, niacinamide, ferric orthophosphate, thiamine mononitrate, folic acid), sugar, salt, celery*, red and green bell peppers*, hydrolyzed soy protein, garlic*, spices, chili pepper, beef stock, corn starch, chicken fat, caramel color, citric acid, disodium inosinate and disodium guanylate, beef fat, natural flavor.
Declared allergens
This product declares Celery, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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