Declared allergens
This product declares Dairy, Egg, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Poulet Rôti, Salade & Parmesan
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Processed eucheuma seaweed).
- Moderate
Allergens
- Dairy
- Egg
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Filling50%No flag
- Filet de poulet rôti en salaison50%No flag
- Chicken fillet25.9%No flag
- Gelling agent0.4%No flag
- E407a0.2%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Sauce au fromage blanc0.2%No flag
- Fromage blanc0.2%No flag
- Alcohol vinegar<0.1%No flag
- Modified potato starchNo flag
- Arôme naturel de moutardeNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- SaladNo flag
- Parmigiano reggianoNo flag
- Parmigiano ReggianoNo flag
- Pain de mie completNo flag
- Whole wheat flourNo flag
- Broad bean flourNo flag
- Malted wheat flourNo flag
Show original label text
Garniture (50 %) : Filet de poulet rôti en salaison 56 % : filet de poulet, eau, dextrose, huile de tournesol, sucre roux, sel, fécule de pomme de terre, gélifiant E407a. Sauce au fromage blanc 23 % : _fromage_ blanc, eau, huile de colza, vinaigre d'alcool, sucre, amidon transformé de pomme de terre, jaune d'_oeuf_, sel, arôme naturel de _moutarde_, épaississant : gomme xanthane. Salade 12 %. Parmesan (Parmigiano Reggiano AOP) 9 %. Pain de mie complet (50 %) : farine complète de _blé_, eau, farine de _blé_, sucre, levure, gluten de _blé_, huile de colza, sel, farine de fèves, farine de _blé_ malté, acérola.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
6 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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