Declared allergens
This product declares Dairy, Egg, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 25 Mar 2026
XXL 3 jambon emmental salade + 1 gratuit
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Potassium metabisulphite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Filling50%No flag
- Jambon choix50%No flag
- Ham25.8%No flag
- Flavouring0.8%No flag
- Stabiliser0.8%No flag
- E4500.4%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E45l0.4%No flag
- Antioxidant0.8%No flag
- Érythorbate de sodium · E3160.8%No flag
- Preservative0.8%No flag
- Lactate de sodium · E3250.2%No flag
- Mayonnaise0.2%No flag
- Thickener0.4%No flag
- Gomme de guar · E4120.2%No flag
- Gomme xanthane · E4150.2%No flag
- Antioxidant0.1%No flag
- Disulfite de potassium · E2240.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Acide citrique · E330<0.1%No flag
- Emmental<0.1%No flag
- SaladNo flag
- Pain de mie complet<0.1%No flag
- Whole wheat flour<0.1%No flag
- Broad bean flourNo flag
- EmulsifierNo flag
- E471No flag
- Flour treatment agentNo flag
- Acide ascorbique · E300No flag
Show original label text
Garniture 50%: Jambon choix 43%: jambon de porc, eau, sel, dextrose, sirop de glucose, arômes, stabilisants (E450, E45l), antioxydant : érythorbate de sodium, conservateurs : nitrite et lactate de sodium. Mayonnaise: Huile de colza, eau, jaune d'œuf, vinaigre, graines de moutarde, sel, sucre, épaississants: gomme de guar et gomme xanthane, amidon modifié, antioxydant : disulfite de potassium, acidifiant : acide citrique. Emmental 18%. Salade. (% exprimé sur la garniture). Pain de mie complet 50% : farine complète de blé, eau, farine de blé, huile de colza, levure, sucre, sel, gluten de blé, farine de fèves, émulsifiant : E471, agent de traitement de la farine : acide ascorbique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
8 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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