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David's, belgian dark chocolate, pretzel and sponge toffee
Greenveil's read: consider avoiding.
- High
- Dark chocolate66.7%—
- Cocoa paste36.7%—
- Sugar15%—›
- Cocoa butter7.5%—›
- Soya lecithin3.8%—›
- Natural vanilla3.8%—
- Pretzel16.7%—
- Wheat flour8.3%—›
- Sugar4.2%—›
- Salt0.5%—›
- Malt syrup3.7%—›
- Sponge toffee16.7%—
- Sugar8.3%—›
- Corn syrup4.2%—›
- E500ii2.1%—
- Molasses1%—›
- Salt1%—›
Show original label text
Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla), pretzel (wheat flour, sugar, salt, malt syrup), sponge toffee (sugar, corn syrup, sodium bicarbonate, molasses, salt).
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