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Davis Meats0018619423004

Hot Souse

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Pork snouts53.1%No flag
  • Pork skins23.4%No flag
  • Water11.7%No flag›
  • Vinegar5.9%No flag›
  • Pork tongue2.9%No flag›
  • Salt1.5%No flag›
  • CONTAINS 2% and LESS OF SPICES0.7%No flag
  • Flavouring0.4%No flag
  • Dextrose0.2%No flag›
  • Red bell peppers<0.1%No flag›
  • Green bell peppers<0.1%No flag›
  • Monosodium glutamate · E621<0.1%No flag
  • Sodium propionate · E281<0.1%No flag
  • Gelatin · E428No flag
  • Sodium benzoate · E211No flag
  • Sodium nitrite · E250No flag
Show original label text

PORK SNOUTS, PORK SKINS, WATER, VINEGAR, PORK TONGUES, SALT, CONTAINS 2% OR LESS OF SPICES, FLAVORINGS, DEXTROSE, DRIED RED BELL PEPPERS, DRIED GREEN BELL PEPPERS, MONOSODIUM GLUTAMATE, SODIUM PROPIONATE, GELATIN, SODIUM BENZOATE, SODIUM NITRITE.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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16 items

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