Declared allergens
This product declares Tree nuts.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Pesto Genovese GR200
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil36%No flag
- Cashew nuts11%No flag
- Formaggio Parmigiano Reggiano D.O.P5%No flag
- Pine nuts3%No flag
- Potato flakes1.9%No flag
- Acidity regulator0.5%No flag
- Acido lattico · E2700.5%No flag
- Antioxidant0.5%No flag
- Acido ascorbico · E3000.5%No flag
Show original label text
basilico 37%, olio extra vergine di Oliva 36%, farina di anacardi 11%, formaggio Parmigiano Reggiano D.O.P. 5%, sale, pinoli 3%, fiocchi di patate, zucchero, correttore di acidità: acido lattico, antiossidante acido ascorbico.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
10 items
Your context
Recent scans
See allProducts you open appear here on this device.