Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Aug 2022
Dip, French Onion
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 22 Aug 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sour cream52.6%No flag
- Sour cream23.7%No flag
- Skimmed milk11.8%No flag
- Grade a whey5.9%No flag
- Gelatin · E4281.5%No flag
- Sodium phosphate · E3390.7%No flag
- E452vi0.7%No flag
- Guar gum · E4120.4%No flag
- Carrageenan · E4070.2%No flag
- Calcium locust bean gum<0.1%No flag
- Dehydrated onion<0.1%No flag
- Hydrolysed vegetable proteinNo flag
- Monosodium glutamate · E621No flag
- Silicon dioxide · E551No flag
- Added to help prevent cakingNo flag
- Natamycin · E235No flag
- Natural preservativeNo flag
Show original label text
Sour cream (cultured milk and cream, nonfat milk, grade a whey, food starch-modified (corn), gelatin, sodium phosphate (sodium tripolyphosphate), guar gum, carrageenan, calcium locust bean gum, dehydrated onion, salt, sugar, hydrolyzed vegetable protein (corn), monosodium glutamate, silicon dioxide (added to help prevent caking), dehydrated parsley, dehydrated garlic, natamycin (natural preservative).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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