Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 6 Apr 2025
Small Broccoli Quiche
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Annatto / bixin / norbixin).
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 6 Apr 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Swiss cheese11.7%No flag
- American cheese5.8%No flag
- Milk culture1.5%No flag
- So dium phosphate<0.1%No flag
- Sorbic acid · E200<0.1%No flag
- Provolone cheese2.9%No flag
- Pasteurised milk1.5%No flag
- Lactic ferments0.7%No flag
- Smoke flavouring0.2%No flag
- Cheddar cheese1.5%No flag
- Pasteurised milk0.7%No flag
- Lactic ferments0.4%No flag
- Salt enzymes0.2%No flag
- Annatto · E160b0.2%Low
Natural colour; occasional allergic/intolerance reactions.
- Colour0.2%No flag
- Muenster cheese0.7%No flag
- Pasteurised milk0.4%No flag
- Lactic ferments0.2%No flag
- Annatto · E160b<0.1%Low
Natural colour; occasional allergic/intolerance reactions.
- Colour<0.1%No flag
- Monterey jack cheese0.4%No flag
- Pasteurised milk0.2%No flag
- Lactic ferments<0.1%No flag
- Sale<0.1%No flag
- Mozzarella cheese0.2%No flag
- Pasteurized skimmed milk<0.1%No flag
- Lactic ferments<0.1%No flag
- Broccoli crust<0.1%No flag
- Durum wheat flourNo flag
- MacinNo flag
- Vegetable fat<0.1%No flag
Show original label text
EGGS, MILK, SWISS CHEESE (MILK, SALT, ENZYMES), AMERICAN CHEESE (MILK, MILK CULTURE, SALT, ENZYMES, WATER, MILK FAT, SODIUM CITRATE, SALT, SO DIUM PHOSPHATE, SORBIC ACID), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, SMOKE FLAVOR), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT ENZYMES, ANNATTO [FOR COLOR]), MUENSTER CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALE, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CAYENNE PEPPER, (NUTMEG, SPICES, BROCCOLI CRUST: FLOUR (UNBLEACHED ENRICHED HARD WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, MACIN, REDUCED IRON, THIAMIN MONONITRATE, FOLIC ACID)), VEGETABLE SHORTENING, PALM OIL, WATER, DEXTROSE, SALT, DOUGH CONDITIONER CONTAINS: MILK, EGGS, WHEAT MAY CONTAIN TRACES OF SOY, TREENUTS, PEANUTS
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
4 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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