Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Unicorn Decorated Cookie, Unicorn
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sugar Butter24%No flag
- Meringue Making Powder0.8%No flag
- Xanthan Gum · E415<0.1%No flag
- Locust Bean Gum · E410<0.1%No flag
- Sodium Aluminum Sulfate · E521No flag
- Iodised saltNo flag
- Gelatin · E428No flag
- Tartaric Acid · E334No flag
- Cream Of Tartar MilkNo flag
- Red No0.2%No flag
- Red No<0.1%No flag
- 40<0.1%No flag
- Blue No<0.1%No flag
- Blue NoNo flag
- Yellow NoNo flag
- Yellow NoNo flag
- Guar Gum · E412No flag
- Leaning Calcium Acid PyrophosphateNo flag
- Calcium Sulfate · E516No flag
- E501iiNo flag
- Calcium Carbonate) Iodized SaltNo flag
- Mono- and Diglycerides and Potassium Sorbate As PreservativeNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Wheat Flour, Sugar Butter (Milk), Egg, Water, Corn Starch, Invert Sugar, Meringue Making Powder (Egg Whites. Sugar, Corn Starch, Xanthan Gum, Soy Lecithin, Locust Bean Gum, Sodium Aluminum Sulfate, Iodized Salt, Gelatin, Tartaric Acid, Cream Of Tartar Milk), Vanilla Extract, Red No. 3, Red No. 40, Blue No. 1, Blue No. 2, Yellow No. 5, Yellow No. 6, Guar Gum, Leaning Calcium Acid Pyrophosphate, Calcium Sulfate, Potassium Bicarbonate And Calcium Carbonate) Iodized Salt, Mono - And Diglycerides And Potassium Sorbate As Preservative.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Corn StarchLow concern
- Invert SugarLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
27 items
Your context
Recent scans
See allProducts you open appear here on this device.