Declared allergens
This product declares Peanut, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Vegetable Pad Thai, Tangy Spicy Stir-Fried Rice Noodles Mixed With Select Vegetables
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle23.8%No flag
- Jaggery1.8%No flag
- A natural unrefined brown palm sugar1.8%No flag
- Tofu1.8%No flag
- Magnesium chloride · E5110.4%No flag
- Straw mushrooms1.8%No flag
- Vinegar 'chinese' broccoli1.8%No flag
- Wheat-free soy sauce1.8%No flag
- Tomato puree1.8%No flag
- Citric acid · E3300.1%No flag
- Spring onion1.8%No flag
- Baby corn1.8%No flag
Show original label text
Water, noodles (rice flour, water), jaggery (a natural unrefined brown palm sugar), canola oil, peanuts, bean sprouts, tofu (water, soybeans, magnesium chloride), onions, straw mushrooms, vinegar 'chinese' broccoli, wheat-free soy sauce (water, soybeans, salt, vinegar), tomato puree (water, tomato, salt, spices, citric acid), green onions, baby corn, peppers, garlic, salt, spices, tamarind, cilantro.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
20 items
Your context
Recent scans
See allProducts you open appear here on this device.