Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 May 2026
Flour Tortillas
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 4 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37513.3%No flag
- Riboflavin · E1011.7%No flag
- Vegetable fat11.3%No flag
- Contains 2% and less of0.4%No flag
- E500ii0.4%No flag
- Sodium acid pyrophosphate · E450i0.4%No flag
- Distilled monoglycerides0.4%No flag
- Cellulose gum · E4660.4%No flag
- Fumaric acid · E2970.4%No flag
- And calcium propionate · E2820.4%No flag
- Sorbic acid · E2008.1%No flag
- To preserve freshness8.1%No flag
Show original label text
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (hydrogenated soybean, cottonseed, corn, and/or palm oils), contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzymes, cellulose gum, fumaric acid, and calcium propionate and sorbic acid (to preserve freshness).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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