Margherita made with real mozzarella cheese, roma tomato sauce & basil, margherita

Crust: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cauliflower flour, palm oil, parmesan cheese (part-skim milk, cultures, salt, enzymes), yeast, soybean oil, sugar, salt, nonfat milk, oat fiber, basil, garlic. filling: reduced fat mozzarella cheese (part-skim milk, nonfat milk, cultures, salt, vitamin a palmitate, enzymes), tomato sauce (roma tomatoes in tomato juice, water, tomato paste, sugar, extra virgin olive oil, modified corn starch, salt, spices, garlic powder, onion powder, citric acid), basil.