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- Colza oil50%—›
- Smoked cod roe34%—
- Water8%—›
- Breadcrumbs4%—
- Wheat flour2%—›
- Water1%—›
- Salt0.5%—›
- Yeast0.5%—›
- Cream2%—›
- Salt0.6%—›
- Preservative0.6%—
- E2620.6%—
- E2020.4%—
- Colour0.2%—
- Sweet potato0.2%—›
- Concentrated black carrot0.1%—
- Concentrated apple juice<0.1%—
- Acid<0.1%—›
- E270<0.1%—
- E330<0.1%—
- Gelling agent—
- E407⚠ Low
- Dehydrated glucose syrup—
- Spice extract—›
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Huile de colza - oeufs de cabillaud fumés 34% - eau - chapelure (farine de blé, eau, sel, levure) - crème (lait) - sel sucre fermenté - conservateurs: E262 et E202 - colorants: concentré de patate douce - concentré de carottes pourpre - concentré de jus de pomme - acidifiants : E270 et E330 - gélifiant: E407 - sirop de glucose déshydraté - extrait d'épices. Traces éventuelles de crustacés, œufs, soja, moutarde, graines de sésame et mollusques.
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- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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