Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Vinaigrette dressing
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Allura red AC).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Red wine vinegar52.6%No flag
- Extra virgin olive oil1.5%No flag
- Contains less than 2% of sugar0.4%No flag
- Concentrated lemon juice<0.1%No flag
- Xanthan gum · E415<0.1%No flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Calcium disodium edta · E385No flag
- To protect freshnessNo flag
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- ColourNo flag
- Red #40 · E129High
Southampton Six colour; hyperactivity/attention concern in children.
Show original label text
Red wine vinegar, vegetable oil (soybean and/or canola), water, high fructose corn syrup, distilled vinegar, extra virgin olive oil, brown sugar, contains less than 2% of sugar, salt, garlic*, onion*, lemon juice concentrate, xanthan gum, red bell peppers*, spice, potassium sorbate (preservative), calcium disodium edta (to protect freshness), annatto (for color), red #40.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 21 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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