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- Wheat flour38%—›
- Sugar22%—›
- Butterfat23%—›
- Whole fresh eggs9%—
- Egg yolk4%—›
- Salt0.1%—›
- Colour0.1%—
- E1600.1%—
- E1503.7%—
- Sugar0.1%—›
- Glucose syrup<0.1%—›
- Water3.5%—›
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Farine de BLÉ, sucre, BEURRE pâtissier (LAIT) 23%, ŒUFS entiers frais, jaunes d'OEUFS, sel, colorant caroténoïdes, caramel (sucre, sirop de glucose, eau).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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