Skip to content
Saving recent analysis
No image yet
07448669

delhaize

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 24 Apr 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Onde de port50%No flag
  • Homcats beurre10%No flag
  • Sel inte sewit specerijen5%No flag
  • Kleurstof5%No flag
  • Bietenrood5%No flag
  • Antioxidant5%No flag
  • Sodium5%No flag›
  • Vcteur5%No flag
  • Mitte de sudumil5%No flag
  • Dextrose5%No flag›
  • Arome2.5%No flag
  • Protéines de porc1.3%No flag
  • Épices0.6%No flag
  • Colour0.3%No flag
  • Rouge de betteravel antioxydant0.2%No flag
  • Ascorbate de sodium0.2%No flag›
  • Ferments<0.1%No flag
  • Fumée zutaten<0.1%No flag
  • Schweinefleisch<0.1%No flag
  • Butterbahnen 10% nientpokelsalz<0.1%No flag
  • SatzNo flag
  • KonservierungsstoffNo flag
  • Notnumnitntil dextroseNo flag
  • FlavouringNo flag
  • Schweneprotein gewurz pors antioxidationstel notumascorbatNo flag
  • StarterkulturenNo flag
  • Rouch 100g product wordt bereid met 100g varkensvlees 100g de viande de porc pour 100g de produitNo flag
  • 100 schwemefle werden für 100g produkt verwendet gemiddeldi voldingswaarde perNo flag
  • Valeur nutritionnelle moyenne parNo flag
  • Durchschnittlicher nahrwert pro 100g energie 1088 kNo flag
Show original label text

onde de port, homcats beurre 10%, sel inte sewit specerijen, kleurstof (bietenrood), antioxidant (natrium - vcteur (mitte de sudumil, dextrose, arome, protéines de porc, épices, colorant (rouge de betteravel antioxydant (ascorbate de sodium), ferments, fumée zutaten: schweinefleisch, butterbahnen 10% nientpokelsalz (satz, konservierungsstoff (notnumnitntil dextrose, aroma, schweneprotein gewurz pors antioxidationstel notumascorbat), starterkulturen. rouch 100g product wordt bereid met 100g varkensvlees 100g de viande de porc pour 100g de produit.. 100 schwemefle werden für 100g produkt verwendet gemiddeldi voldingswaarde per 100g / valeur nutritionnelle moyenne par 100g / durchschnittlicher nahrwert pro 100g energie 1088 k/

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

24 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.