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- Gele-rode peper50%—
- Cape gooseberry25%—
- Rosemary12.5%—›
- Peterselie paprika extract6.3%—
- Stabiliser3.1%—
- E4123.1%—
- Dextrose1.6%—›
- Clove0.8%—›
- Tamarind0.4%—›
- Preservative0.2%—
- Kaliu sorbaat0.2%—
- Modified corn starch<0.1%—›
- Worcestershire extract<0.1%—
- Vinegar<0.1%—›
- Yeast<0.1%—›
- Bell pepper—
- White pepper—›
- Sugar—›
- Onion—›
- Tapioca zetmeel—
- Rundsvlees—
- Sauce—
- Colza oil—›
- Water—›
- Egg yolk—›
- Salt—›
- Spice—›
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Gele-rode peper, physalis, rozemarijn, peterselie paprika extract, stabilisator: guarpitmeel), dextrose, antioxidanten nootmuskaat, kruidnagel, tamarinde), conserveermiddel: kaliu sorbaat, gemodificeerd maiszetmeel, worcestershire extract (azijn, gist, Lemoen, (paprika, cayenne peper, witte peper), suiker, ajuin, tapioca zetmeel, Rundsvlees (70%). saus (koolzaadolie, water, Eigeel, zout, specerijen
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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