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- Cream39%—›
- Whole milk27%—
- Pancetta fumée15%—
- Pork14.3%—›
- Salt0.3%—›
- Preservative0.3%—
- E2500.2%⚠ High
- E2520.2%⚠ Moderate
- Rice starch9.4%—›
- Fromage pecorino3.7%—
- Sheeps milk2.5%—
- Rennet0.6%—›
- Salt0.6%—›
- Fromage grana padano2.4%—
- Cow S milk1.5%—
- Rennet0.5%—›
- Salt0.2%—›
- Preservative0.2%—
- Lysozyme from eggs0.2%—
- Olive oil1.2%—›
- Onion1.2%—›
- Black pepper1.2%—›
Show original label text
Crème 39% (lait), lait entier, pancetta fumée 15% [porc, sel, conservateur (nitrite de sodium, nitrate de potassium)], amidon de riz, fromage pecorino 3,7% (lait de brebis, présure, sel), fromage grana padano AOP 2,4% [lait de vache, présure, sel, conservateur (lysozyme d’œuf)], huile d'olive hydrogénée, oignons, poivre noir.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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