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Curry Indien de Madras
DelhaizeCurry Madras · 5400112368237

Curry Indien de Madras

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 21 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Coconut milk24.8%No flag
  • Coconut24.8%No flag›
  • WaterNo flag›
  • EmulsifierNo flag
  • Mono- et diglycérides d'acides gras · E471No flag
  • ThickenerNo flag
  • Carboxyméthylcellulose de sodium · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carob seed flourNo flag
  • Gelling agentNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • StabiliserNo flag
  • Gomme guar · E412No flag
  • Gomme xanthane · E415No flag
  • PreservativeNo flag
  • Disulfite de sodium · E223Moderate

    Sulphite; asthma/allergic-type reactions.

  • Cauliflower22.8%No flag›
  • Tomato17.9%No flag›
  • Pâte de curry Madras11.9%No flag
  • Water6%No flag›
  • Spice3%No flag›
  • Turmeric1.5%No flag›
  • Fenugreek0.7%No flag›
  • Cumin0.4%No flag›
  • Coriander0.4%No flag›
  • Bell pepper1.5%No flag
  • Vinegar0.7%No flag›
  • Salt0.4%No flag›
  • Dehydrated onion0.2%No flag
  • Honey<0.1%No flag›
  • Garlic<0.1%No flag›
  • Mushroom<0.1%No flag›
  • Extrait de paprika · E160c<0.1%No flag
  • Amidon non modifié de maïsNo flag
  • MaltodextrinNo flag›
  • Red onion9.8%No flag
  • Lime6.4%No flag›
  • Red bell pepper5.9%No flag›
  • Red chili pepper0.5%No flag
Show original label text

Lait de coco 25%, [extrait de noix de coco 75%, eau, émulsifiant (mono - et diglycérides d'acides gras), épaississants (carboxyméthylcellulose de sodium, farine de graines de caroube), gélifiant (carraghénanes), stabilisants (gomme guar, gomme xanthane), conservateur (disulfite de sodium)], chou-fleur 23%, tomate 18%, pâte de curry Madras 12% [eau, épices (curcuma, fenugrec, cumin, coriandre), poivron, vinaigre, sel, oignon séché, miel, ail, concentré de jus de champignon, extrait de paprika, amidon non modifié de maïs, maltodextrine], oignon rouge 9,9%, citron vert 6,5%, poivron rouge 5,9%, piment rouge 0,5%.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

  • LimeModerate concern

1 moderate · 3 not assessed

3 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

8 items

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