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Paella Valenciana style
DelhaizeMeats And Their Products · 5400119548052

Paella Valenciana style

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Fish
  • Molluscs
  • Shellfish

Declared on pack via Open Food Facts · updated 31 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water19.5%No flag›
  • Pea14%No flag›
  • Chicken12%No flag›
  • Red bell pepper9%No flag›
  • Rice9%No flag›
  • Chair de moule précuite6%No flag
  • Mussel4.5%No flag›
  • Blue mussel4.5%No flag›
  • Water1.5%No flag›
  • Onion5.5%No flag›
  • Anneaux de calamar5%No flag
  • Squid3%No flag›
  • Anneaux de calamar1%No flag
  • Todarodes pacificus1%No flag
  • Water0.5%No flag›
  • Salt0.3%No flag›
  • Stabiliser0.3%No flag
  • E3300.1%No flag
  • E3310.1%No flag
  • Shrimp5%No flag›
  • Shrimp3%No flag›
  • Parapenaeopsis stylifera3%No flag
  • Water1%No flag›
  • Salt0.5%No flag›
  • Colour0.3%No flag
  • E160c0.3%No flag
  • Stabiliser0.3%No flag
  • E3300.1%No flag
  • E3310.1%No flag
  • Chorizo4%No flag
  • Pork meat2.3%No flag
  • Graisse de porc0.9%No flag
  • Salt0.4%No flag›
  • Spice0.2%No flag›
  • Flavouring0.1%No flag
  • Antioxidant<0.1%No flag
  • Vitamin C<0.1%No flag›
  • E301<0.1%No flag
  • Preservative<0.1%No flag
  • E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Colour<0.1%No flag
  • E150a<0.1%No flag
  • E160a<0.1%No flag
  • Green bean3%No flag›
  • Green bell pepper3%No flag›
  • Non hydrogenated olive oil1%No flag
  • Tomato concentrate1%No flag
  • Fond de poisson0.9%No flag
  • Fond de POISSON0.4%No flag
  • Maltodextrin0.2%No flag›
  • Glucose0.1%No flag›
  • Salt<0.1%No flag›
  • Non hydrogenated sunflower oil<0.1%No flag
  • Extrait de légume<0.1%No flag
  • Onion<0.1%No flag›
  • Yeast extractNo flag›
  • Herbs and spicesNo flag
  • Chicken broth0.8%No flag
  • Extrait de poulet0.4%No flag
  • Yeast extract0.2%No flag›
  • Maltodextrin0.1%No flag›
  • Chicken fat<0.1%No flag›
  • Amidon non modifié de riz<0.1%No flag
  • Salt<0.1%No flag›
  • Extraits de légumesNo flag
  • CarrotNo flag›
  • OnionNo flag›
  • Lemon juiceNo flag›
  • Herb extractNo flag
  • PepperNo flag›
  • TurmericNo flag›
  • LovageNo flag
  • Garlic0.6%No flag›
  • Salt0.3%No flag›
  • Lemon juice0.2%No flag›
  • Fond de homard<0.1%No flag
  • Extraits de poisson<0.1%No flag
  • Lobster<0.1%No flag›
  • Mussel<0.1%No flag›
  • ShrimpNo flag›
  • MaltodextrinNo flag›
  • SaltNo flag›
  • Non hydrogenated sunflower oilNo flag
  • Carrot extractNo flag›
  • Tomato pureeNo flag
  • Yeast extractNo flag›
  • EmulsifierNo flag
  • E322No flag
  • FlavouringNo flag
  • Modified corn starch<0.1%No flag›
  • Parsley<0.1%No flag›
  • Turmeric<0.1%No flag›
  • ThymeNo flag›
  • PaprikaNo flag›
  • Espelette chili pepperNo flag
  • Safran · E164No flag
Show original label text

Eau, pois 14 %, poulet 12 %, poivron rouge 9 %, riz 9 %,chair de moule précuite 6 % [MOULES (Mytilus edulis), eau], oignon, anneaux de calamar 5 %[CALAMAR (anneaux de calamar (Todarodes pacificus), eau, sel, stabilisants (E330, E331)], crevettes 5 % [CREVETTE (Parapenaeopsis stylifera), eau , sel, colorant (E160c), stabilisants (E330, E331)], chorizo 4 % [viande de porc, graisse de porc, sel, épices, arômes, antioxydants (E300, E301), conservateur (E250), colorants (E150a,E160a)], haricots verts 3 %, poivron vert 3 %, huile d'olive non hydrogénée, concentré de tomate, fond de poisson(fond de POISSON, maltodextrine, glucose, sel, huile de tournesol non hydrogénée, extrait de légume(oignon), extrait de levure, herbes et épices), bouillon de poule [extrait de poulet, extrait de levure, maltodextrine, matières grasses de poulet, amidon non modifié de riz, sel, extraits de légumes(carotte, oignon), jus de citron, extraits d'herbes (poivre, curcuma, livèche)], ail, sel, jus de citron, fond de homard [extraits de poisson, HOMARD, MOULE et CREVETTE, maltodextrine, sel, huile de tournesol non hydrogénée, extrait de carotte, purée de tomates,extrait de levure, émulsifiant (E322), arôme], amidon modifié de maïs, persil, curcuma, thym, paprika fumé, piment d'Espelette, safran en poudre.

Alerts

Declared allergens

This product declares Fish, Molluscs, Shellfish.

Declared on pack via Open Food Facts · updated 31 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 5 low · 10 not assessed

10 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

27 items

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