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pâté d'Ardennes
DelhaizeMeats And Their Products · 5400119599863

pâté d'Ardennes

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 31 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork liver40%No flag›
  • Matière grasse de porc20%No flag
  • Water20%No flag›
  • Pork meat17%No flag
  • Condiment1.5%No flag
  • Milk proteins0.8%No flag›
  • Starch0.4%No flag›
  • Tapioca0.2%No flag
  • Potato starch0.2%No flag›
  • Sugar0.2%No flag›
  • Onion<0.1%No flag›
  • Stabiliser<0.1%No flag
  • Polyphosphates · E452<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Triphosphates · E451<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Thyme<0.1%No flag›
  • Acidity regulator<0.1%No flag
  • Acétates de sodium · E262No flag
  • Acide citrique · E330No flag
  • GarlicNo flag›
  • Black pepperNo flag›
  • RosemaryNo flag›
  • AntioxidantNo flag
  • Ascorbate de sodium · E301No flag
  • Acide ascorbiNo flag
  • QueNo flag
  • SaltNo flag›
  • Sel nitrité · E2500.8%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Preservative0.4%No flag
  • Nitrite de sodium · E2500.4%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Salt0.4%No flag›
  • Thickener0.4%No flag
  • Carob seed flour0.4%No flag
  • Dzutaten0.2%No flag
  • Schweineleber0.2%No flag
  • Schweinefett0.2%No flag
  • WasserNo flag
  • SchweinefleischNo flag
  • WürzmischungNo flag
  • MilcheiweißNo flag
  • StärkeNo flag
  • TapiokaNo flag
  • KartoffelNo flag
  • ZuckerNo flag
  • ZwiebelNo flag
  • StabilisatorenNo flag
  • Polyphosphate · E452Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • TriphosNo flag›
  • PhateNo flag
  • ThymianNo flag
  • SäureregulatorenNo flag
  • NatriumacetateNo flag
  • CitronensäureNo flag
  • KnoblauchNo flag
  • Schwarzer PfefferNo flag
  • RosmarinNo flag
  • AntioxidationsmittelNo flag
  • NatriumascorbatNo flag
  • AscorbinsäureNo flag
  • SalzNo flag
  • NitritsalzNo flag
  • KonservierungsNo flag
  • StoffNo flag
  • NatriumnitritNo flag›
  • SalzNo flag
  • VerdickungsmittelNo flag
  • JohannisbrotkernmehlNo flag
  • ! Kan noten bevattenNo flag
  • Kann Schalenfrüchte enthaltenNo flag
  • NettogewichtNo flag
  • Poids net 175geNo flag
Show original label text

Foie de porc 40%, matière grasse de porc 20%, eau, viande de porc 17%, assaisonnement [protéine de lait, amidons (tapioca, pomme de terre), sucre, oignon, stabilisants (polyphosphates, triphosphates), thym, correcteurs d'acidité (acétates de sodium, acide citrique), ail, poivre noir, romarin, antioxydants (ascorbate de sodium, acide ascorbi - que), sel], sel nitrité [conservateur (nitrite de sodium), sel], épaississant (farine de graines de caroube). DZUTATEN: Schweineleber 40%, Schweinefett 20%, Wasser, Schweinefleisch 17%, Würzmischung [Milcheiweiß, Stärke (Tapioka, Kartoffel), Zucker, Zwiebel, Stabilisatoren (Polyphosphate, Triphos - phate), Thymian, Säureregulatoren (Natriumacetate, Citronensäure), Knoblauch, schwarzer Pfeffer, Rosmarin, Antioxidationsmittel (Natriumascorbat, Ascorbinsäure), Salz], Nitritsalz [Konservierungs - stoff (Natriumnitrit), Salz], Verdickungsmittel (Johannisbrotkernmehl). ! Kan noten bevatten./ Peut contenir: fruits à coque/ Kann Schalenfrüchte enthalten. Nettogewicht/Poids net 175ge

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 31 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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