Declared allergens
This product declares Celery, Egg, Mustard.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Sauce Andalouse
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomato concentrate6%No flag
- Mustard6%No flag
- Jaune d' œuf salé6%No flag
- Natural extract2.1%No flag
- Antioxidant0.8%No flag
- Extrait de romarin · E3920.8%No flag
- Acide citrique · E3300.8%No flag
- Colour2%No flag
- Beta carotene dye2%No flag
Show original label text
huile de colza 59%, concentre de tomates 6%, moutarde (eau, vinaigre, graines de _moutarde_, sel, épices), vinaigre, jaune d'_œuf_ salé 6%, sucre, eau, extraits naturels (clou de girofle, piment, _céleri_, cerfeuil), poudre d’oignon, poudre de paprika, câpres, extrait naturel de thé, antioxydant (extrait de romarin), acidifiant (acide citrique), colorant (bêta-carotène).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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