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Sauce archiduc - Culinary
DelhaizeDairies · 5400112530504

Sauce archiduc - Culinary

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy

Declared on pack via Open Food Facts · updated 31 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crème culinaire50%No flag
  • Whole milk25%No flag
  • Cream12.5%No flag›
  • Emulsifier6.3%No flag
  • E4716.3%No flag
  • Stabiliser3.1%No flag
  • E4071.6%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E4120.8%No flag
  • E4660.8%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Mushroom3.1%No flag›
  • Semi skimmed milkNo flag
  • PortNo flag
  • Red wineNo flag
  • AlcoholNo flag›
  • SugarNo flag›
  • FlavouringNo flag
  • ButterNo flag›
  • Modified corn starchNo flag›
  • Lemon juiceNo flag›
  • Vegetable brothNo flag
  • SaltNo flag›
  • Yeast extractNo flag›
  • Potato starchNo flag›
  • Sunflower oilNo flag›
  • Extraits de légumesNo flag
  • CeleryNo flag›
  • OnionNo flag›
  • LeekNo flag›
  • TomatoNo flag›
  • CarrotNo flag›
  • OnionNo flag›
  • GarlicNo flag›
  • HerbesNo flag
  • SpiceNo flag›
  • SaltNo flag›
  • MushroomNo flag›
  • Mushroom extractNo flag›
  • MaltodextrinNo flag›
  • ColourNo flag
  • Caramel · E150No flag
  • White pepperNo flag›
Show original label text

crème culinaire [_lait_ entier, _crème_, émulsifiant (E471), stabilisants (E407, E412 E466), champignons 22%, _lait_ demi-écrémé, porto 5% (vin rouge, alcool, sucre, arôme), _beurre_, amidon modifié de maïs, jus de citron, bouillon de légumes (sel, extrait de levure, amidon de pomme de terre, huile de tournesol, extraits de légumes (_céleri_, oignon, poireau, tomate, carotte), oignon en poudre, ail, herbes, épices, sel, champignon en poudre (extrait de champignon, maltodextrine), colorant (caramel), poivre blanc.

Alerts

Declared allergens

This product declares Celery, Dairy.

Declared on pack via Open Food Facts · updated 31 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 8 not assessed

8 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

25 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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