Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Brochettes poulet yakitori
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- BROCHETTE DE POULET YAKITORI Blanc de Poulet72%No flag
- Féve de Seig3.5%No flag
- Moisissure0.2%No flag
- Fructose syrup3.7%No flag
- E2232.1%Moderate
Sulphite; asthma/allergic-type reactions.
- E5070.8%No flag
- E5240.8%No flag
- Amidon de icpioca modifié3.4%No flag
- El 4201.9%No flag
- E14141.5%No flag
- E3301.4%No flag
- E500i1.3%No flag
- E3300.8%No flag
- E5000.8%No flag
- Composé de sel0.8%No flag
- E331iii0.4%No flag
- E500ii0.4%No flag
- E2220.8%Moderate
Sulphite; asthma/allergic-type reactions.
- Amidon de tapioca0.7%No flag
- Caramel · E1500.2%No flag
- El 50a0.2%No flag
- Oléorésine de paprika · E160c<0.1%No flag
- El 60c<0.1%No flag
- E433<0.1%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Sont des ingrédients allergènes<0.1%No flag
Show original label text
BROCHETTE DE POULET YAKITORI Blanc de Poulet 72%, sauce soia (6%) (féve de Seig, blé, Sel, eau, moisissure, levure), sirop de fructose, (E223, E507, E524), sucre, amidon de icpioca modifié (El 420, E 1414), dextrose monohydrate (E330, E500i), D-xylose, sirop de glucose (E330, E500), mirin (mirin, sirop de glucose, alcool, eau) sel, composé de sel (E331 iii, E500 ii), amidon de pomme de terre (E222), amidon de tapioca, vinaigre, poudre de caramel (El 50a) oléorésine de paprika (El 60c, E433). sont des ingrédients allergènes.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- SugarLow concern
- Dextrose MonohydrateLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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