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  1. Products
  2. Condiments
  3. Pesto alla Genovese
Pesto alla Genovese
Delicato·Condiments · 26029245

Pesto alla Genovese

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Huile d'olive27%—
  • Huile de tournesol26%—›
  • Basilic23%—
  • Noix de cajou11%—
  • Fromage Grana Padano AOP6.5%—
  • Lait4.1%—
  • Sel1.2%—›
  • Présure0.6%—
  • Conservateur0.6%—
  • E11050.6%—
  • Contient des œufs0.6%—
  • Sel3.3%—›
  • Noix de pin2.5%—
  • Ail en poudre0.4%—
  • Acidifiant0.4%—
  • Acide lactique0.4%—›
Show original label text

huile d'olive 27%, huile de tournesol 26%, basilic 23%, noix de cajou 11%, fromage Grana Padano AOP 6,5% [lait, sel, présure, conservateur: lysozyme (contient des œufs)], sel, noix de pin 2,5%, ail en poudre, acidifiant: acide lactique.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUNFLOWER OILCompoundNot assessed
  2. 022-Aminopropane-1,3-diolCompoundNot assessed

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