Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Top chef
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Carrageenan).
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fresh cream23.3%No flag
- Modified tapioca starch1.5%No flag
- Emulsifier0.7%No flag
- Esters citriques des mono- et diglycérides d'acides gras · E472c0.7%No flag
- Mono- et diglycérides d'acides gras · E4710.4%No flag
- Thickener0.2%No flag
- Gomme de guar · E4120.2%No flag
- Gomme de xanthane · E415<0.1%No flag
- Carraghénane · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Gomme de cellulose · E466<0.1%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Natural flavouringNo flag
- StabiliserNo flag
- Orthophosphate disodique · E339No flag
Show original label text
Eau, crème fraiche, huile de colza, perméat de lactosérum, protéines du lait, amidon modifié de tapioca, émulsifiants: (esters citriques des mono-et diglycérides d'acide gras, mono - et diglycérides d'acides gras), épaississants: (gomme de guar, gomme de xanthane, carraghénane, gomme de cellulose), sel, arôme naturel, stabilisant: orthophosphate disodique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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