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- Moules Mytilus edulis48%—
- Water20%—›
- Tomato sauce11%—
- Tomato puree6.3%—
- Glucose fructose syrup2.4%—
- Acid1.2%—›
- E2601.2%—
- Salt0.6%—›
- Modified starch0.3%—›
- Thickener0.2%—
- E4150.2%—
- Natural flavouring0.2%—
- Vinegar6.5%—›
- Onion6.5%—›
- Pickled gherkin5%—
- Red bell pepper2.5%—›
- Leek1.3%—›
- Tomato concentrate—
- Modified starch—›
- Salt—›
- Poudre d'ail extraits de levure—
- Spice—›
- Flavouring—
- Acid—›
- E296—
- E334—
- E330—
- Antioxidant—
- Vitamin C—›
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Moules Mytilus edulis 48%, eau, sauce tomate 11% (purée de tomate, sirop de glucose-fructose, acidifiant: acide acétique Sucre, sel, amidon modifié, épaississant: gomme xanthane, arôme naturel (contient céleri)), vinaigre, oignons, cornichons, poivrons rouges, poireaux, concentré de tomate 2%, amidon modifié, sel, poudre d'ail extraits de levure, épices, arômes, acidifiants: acide malique - acide tartrique - acide citrique, antioxydant: acide ascorbique.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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