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- Fruits30%—
- Watermelon20%—›
- Watermelon10.8%—›
- Glucose fructose syrup4.6%—
- Sugar2.3%—›
- Preservative1.1%—
- E2021.1%—
- Acidity regulator0.6%—
- E3300.6%—
- Colour0.6%—
- E1200.6%⚠ Moderate
- Raisins secs5%—›
- Grape2.5%—›
- Oil2.5%—›
- Colza oil1.3%—›
- Cottonseed oil1.3%—›
- Bigarreaux confits5%—
- Sweet cherry2.5%—›
- Sugar1.3%—›
- Acidity regulator0.6%—
- E3300.6%—
- Preservative0.3%—
- E2020.3%—
- Colour0.3%—
- E1200.3%⚠ Moderate
- Wheat flour16.8%—›
- Sugar16.1%—›
- Egg12.8%—›
- Colza oil10%—›
- Stabiliser7.1%—
- E4207.1%—
- E4223.6%—
- Glucose fructose syrup1.8%—
- Flavouring0.9%—
- Raising agent0.4%—
- E450i0.4%—
- E500ii0.2%—
- Extraits aromatiques0.1%—
- Rhum orange0.1%—
- Lactose<0.1%—›
- Milk proteins<0.1%—›
- Salt<0.1%—›
- Acidity regulator—
- E330—
- Gelling agent—
- E415—
- Preservative—
- Malted wheat flour—
- Flour treatment agent—
- E920—
- Sulphur dioxide (E220)⚠ Moderate
- Diphosphates (E450)⚠ Low
Show original label text
Fruits (30%) [pastèques confites (pastèques, sirop de glucose-fructose, sucre, conservateur: sorbate de potassium; correcteur d'acidité: acide citrique; colorant: cochenille); raisins secs (raisins, huile de colza et/ou coton), bigarreaux confits (bigarreaux, sucre, correcteur d'acidité: acide citrique; conservateur: sorbate de potassium; colorant: cochenille)], farine de blé, sucre, oeufs, huile de colza, stabilisants: sorbitol, glycérol; sirop de glucose-fructose, arôme, poudres à lever: diphosphate disodique, carbonate acide de sodium; extraits aromatiques: rhum orange; lactose, protéines de lait, sel, correcteur d'acidité: acide citrique; gélifiant: gomme xanthane; conservateur: anhydride sulfureux; farine de blé malté, agent de traitement de la farine: L-cystéine.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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