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- Sugar21.1%—›
- Water17.3%—›
- Pear13.4%—›
- Pear8%—›
- Water2.7%—›
- Sugar1.3%—›
- Glucose fructose syrup0.7%—
- Acid0.7%—›
- E3300.7%—
- Egg white11.8%—›
- Buttermilk11.8%—›
- E15010.2%—
- Sugar6.8%—›
- Glucose syrup1.7%—›
- Water1.7%—›
- Palm kernel oil6.6%—›
- Wheat flour5.5%—›
- Noisettes brutes en poudre2.4%—
- Whole milk powder—›
- Glucose syrup—›
- Modified starch—›
- Dextrose—›
- Skimmed milk powder—
- E428—
- Starch—›
- Gelling agent—
- E440a—
- E341⚠ Low
- E404—
- E450⚠ Low
- E339⚠ Low
- Emulsifier—
- E471—
- E472b—
- E433⚠ Low
- E435—
- Colour—
- E150a—
- E160a—
- Flavouring—
- Stabiliser—
- E407⚠ Low
- E412—
- E415—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
sucre, eau, poires au sirop 13,4 % (poires, eau, sucre, sirop de glucose-fructose, acidifiant : E330), blancs d'œufs, babeurre, caramel 10,2% (sucre, sirop de glucose, eau), huile de palmiste non hydrogénée, farine de blé, noisettes brutes en poudre 4,6%, lait entier en poudre, sirop de glucose, amidon modifié, dextrose, lait écrémé en poudre, gélatine, amidons, gélifiants : E440 - E341 - E404 - E450 - E339, émulsifiants : E471 - E472b - E433 - E435, colorants : E150c - E160a, arôme, stabilisants : E407 - E412 - E415. Présence éventuelle de soja et d'autres fruits à coque.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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